Prihatiningsih, Diah, Chaleb Paul Maanari, and Cahyaning Rini Utami. 2026. “Spectroscopic and Toxicological Analysis of Synthetic Food Additives on Potential Non-Communicable Disease Risks: A Chemical and Bioactivity-Based Approach”. Chemistry Journal (CJ) 3 (1):1-14. https://doi.org/10.70076/cj.v3i1.196.