NOVALIA KHAIRUNNISA; SAHIB NUKATAB. Effect of Edible Coating from Avocado Seed Starch with Cinnamon Extract on the Quality of Strawberry Fruit. Agricultural Power Journal, [S. l.], v. 2, n. 2, p. 1–14, 2025. DOI: 10.70076/apj.v2i2.116. Disponível em: https://heijournal.id/index.php/apj/article/view/116. Acesso em: 19 feb. 2026.